WeeklyNo.01
Original Sourdough
The starting place. Naturally fermented, hand-shaped, baked slow.
Price$10
Ingredients
Organic flour, water, starter, salt.
The Bread · Menu of six
Six loaves,
one starter.
Each loaf rests 24 to 48 hours. Shaped by hand. Scored with care. Baked in small batches so every loaf gets attention.
All organic flour. No preservatives.
Ch. 01
Five loaves. Naturally fermented 24 — 48 hours.Sourdough
WeeklyNo.02
Butter Sourdough
A softer crumb. Enriched with butter, baked golden.
Price$11
Ingredients
Organic flour, water, starter, salt, butter.
WeeklyNo.03
Chocolate Sourdough
Dark cacao and chocolate folded in. Quiet, not sweet.
Price$12
Ingredients
Organic flour, water, starter, salt, organic cacao powder, brown sugar, vanilla extract, chocolate chips.
WeeklyNo.04
Cheese Sourdough
Cheese folded through. Warm from the oven is best.
Price$12
Ingredients
Organic flour, water, starter, salt, cheese.
By requestNo.05
Cheese & Jalapeño Sourdough
Cheese with a slow heat. Jalapeño folded in, gentle, not loud.
Price$13
Ingredients
Organic flour, water, starter, salt, cheese, jalapeño.
Ch. 02
One Japanese milk bread, by request.Shokupan
By requestNo.06
Shokupan Milk Bread
Soft, pillowy, gently sweet. Tears in tender sheets. Good toasted.
Price$8
Ingredients
Organic flour, milk, water, starter, salt, butter, sugar.
BAKED WEEKLY·LOCAL PICKUP ONLY·24 — 48 HOUR FERMENT·ORGANIC FLOUR·NO PRESERVATIVES·BAKED WEEKLY·LOCAL PICKUP ONLY·24 — 48 HOUR FERMENT·ORGANIC FLOUR·NO PRESERVATIVES·
A bundled set
The Beloved
Trio.
Three loaves, sold together — Cheese, Butter, and Chocolate. Offered occasionally, in small numbers.
Ask after the next set
Slow is a good thing.